Tag Archives: meat industry

Talsa updates its mixers / mixers for the meat industry.

New Mixers | Talsa

Talsa, market leader in the global food industry.

Updates its range of mixing machinery.

Recently, Talsa, the European company and global leader in the manufacture of medium capacity machinery for the meat and cold cuts industry, has recently updated its range of mixers.

Talsa has updated its mixers, currently available in four different capacities: 30, 65, 95 and 165 liters. These machines designed for minced meats are also usable for many other food products.

It counts with an exclusive patented dual-armed paddle system that provides improved mixing results and a reduced mixing time. While one paddle arm stirs the product from the bottom to the top of the bowl, the other paddle arm simultaneously stirs it from the top to the bottom, so obtaining a natural and homogenous mix, a perfect dough. This patent is the result of Talsa’s focus on R+D+i projects, always looking for innovation adding value to all its machines.

The machines come in three models with different capacities to choose from:

  • MIX-e. 1 Motor: paddle, bowl pushed by inertia, unidirectional mixing (comes in 30, 65 and 95 liters capacity).
  • MIX-p. 2 Motors: paddle and bowl, bidirectional mixing. (comes in 30, 65, 95 and 165 liters capacity).
  • MIX-pv. 2 Motors: paddle and bowl, bidirectional mixing, variable paddle speed (comes in 30, 65, 95 and 165 liters capacity).

These are standard three-phase models, optionally single-phased.

The table of technical specifications for the new mixers can be viewed on the following PDF.

Together with the update of the range of mixing machines for the meat industry, Talsa has refreshed the corresponding section on its Web page, where all their characteristics can be reviewed on an extensive photo gallery detailing all different models.

Talsa has always been able to blend “tradition” with “innovation” along its 115 years manufacturing industrial machinery, 80 of them manufacturing mixers.

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Talsa – new logo and catalog

Talsa – new logo and catalog

New Logo | New Catalog

Talsa

Talsa has recently changed its logo. The family company started in 1900 and, since then, the industrial enterprise has been true to its image, always adapting to new times and changing its typography but always remaining faithful to its beginnings.

For many reasons changes are needed, and Talsa has changed and modernized all its catalogs in order to project a more solid and simple image of its elements. The new logo may not represent a drastic change. A very commonly used element in the industry has been used: the star has been changed for the blades, and the typology is more modern. However, its stamp remains just as the fiery red that represents the passion Talsa puts in its business, a color also representative of the meat industry.

Talsa is a company dedicated to the manufacturing of medium capacity machinery for the meat industry. Its mixers, stuffers, cutters, mincers and cookers are simple to the naked eye, manufactured in stainless steel, present the elegance of a job well done and a programming of all functions that exceed expectations. Both its economic and its professional line are studied for an easier handling, moving and use, they are designed for the strictly necessary and the aspects of cleanliness and safety are also taken into consideration.

The new catalogs are already uploaded on the web for users to consult all technical characteristics of its products.

Its expansion to the international market and the moment of technological transition we are living have been a good timing for these changes for an enterprise obsessed with always giving its best, on the best conditions, with quality and its customers always in mind. The company’s philosophy is the same and always present when producing the machinery and going hand in hand with technological developments that adapt to changing times.

In Talsa they do what they think and they think hard of what they do.

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Talsa – World Leader in the Food Industry

Talsa - World Leader in the Food Industry

Four generations of the Belloch family have led Talsa to become a leader in the industrial machinery production for the food industry, specifically for the food processing industry. Far from declining in quality, each generation has helped improve Talsa’s quality over and over again and reinforce their commitment to the brand. Since 1900, it has improved itself to innovate in all areas, never leaving aside a good management.  They have been able to combine all strategic areas for the proper functioning and coupling of all departments in order to create a successful infrastructure.

Having control over all departments is difficult to reach without a final global vision, since all parts involved in the interweaving of a company must settle on a common basis. Also, they must be provided with the best tools so the human resources in charge can develop their function as good as possible and are able to collaborate and work together with other departments smoothly. This way, the sales through their own distributors which are trained by the company, and their immediate response to technical support and parts replacement is fundamental to maintain a plagiarism-proof quality.

Steve Jobs had an personal concept: “think different”. Without doubts, Steve Jobs, whether we like him as a person or not, was a genius in his global vision of things, a visionary. And maybe the success of companies lays on this madness for work and concentration.

Talsa also works differently and this is one of its strengths, since the brand is supported by a marketing based on an own strategy.

Talsa distributes to over 60 countries with a network of direct commercial agents. Its industrial machinery filler/stuffers, mincers/grinders, cutters/choppers and cookers/kettles are quickly delivered, being these delivery times the shortest in the industry.

talsanewlogo2017-jpg43_300px

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Talsa – Leaders on machinery for the meat industry

Leaders on machinery for the meat industry

Talsa

Making of machinery for the meat industry

In order to show excellency it is necessary to be competent, that is, having competence.

The adopted philosophy, its history, trajectory and commitment to quality values is what keeps a company on a visible spot and with expectations of expansion and renowned prestige.

Expansion is like an oil stain that spreads the good but also the bad. If a bad practice can lead to ruin, a good management together with good products can also expand potentially. Always starting small and then advancing, the echo of creative, innovative and leading companies rests on a solid base built on years of hard work and experience.

The development of a sales strategy is not a matter of days and it is reinforced by establishing strengths where there were once weaknesses.

Talsa is a European company and example of international leadership in the making of machinery for the meat industry, its leading product being the medium capacity mixer. Its catalog offers filler/stuffers, mincers/grinders, cutters/choppers and cookers/kettles only to distributors that endorse the company’s brand during the sales process and maintenance by additionally offering a permanent technical assistance service.

The American market could not resist and corroborates Talsa’s leadership in the international market. Talsa has been producing and exporting its machinery mostly slowly, with the soundness gained from 100 years industrial experience. Exporting requires meeting very strict quality control checks, and so, Talsa trusts all verification agencies and advice on quality control by the European Community.

And so, it consolidates in the market as a company that sells machinery that will not need almost any spare parts in the future.

All of these reasons make of Talsa a very competent company, with a well-defined course of action that differentiates it from the competition.

Meat processing machiney - sausage processing machineri | Talsa

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Talsa Operative in August

Talsa Operative in August

As August approaches, cities become desert and the labor market is affected by the arrival of the summer holidays. Most companies face a reduced employee workforce during the holidays in July and August and others must double theirs, especially in the tourism sector.

It is possible to feel the empty cities as the hot months approach, but something inside all companies stays connected to the real world: servers, computers, programs, the web, email services and WiFi. The latest was once considered the philosophers’ stone and has now become a common service in bars, restaurants, hotels, etc., allowing our companies and businesses to travel with us.

Nathan Rosenberg, a well-respected authority in the innovation, science and technology fields, already told us in a visit to Spain years ago that it was necessary to change our direction and develop new products to be incorporated in industrials processes, and to invest in higher education in order to develop complex technologies.

Now that we possess the common dissemination channels, all is left is to invest in the training and recruitment of this personnel so that Spanish enterprises become more competitive, and to invest in mathematical talents, engineers, computer scientist and telecommunications specialists.

Talsa is a company that has been wise enough to invest in I+D+i and has trusted high-performing professionals. It has so become a very influential company at an international level not only for its machinery for the meat industry, but also for its network system that connects all its distributors to remain aware of any needs their clients may present, and an actual commitment 365 days a year.

Talsa is a company that will make of Spain a competitive country.

Talsa | Meat processing machinery - sausage processing machinery

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Machinery manufacturer for the meat industry

Machinery manufacturer for the meat industry

Machinery manufacturer for the meat industry

Expansion in the North American market

Talsa

The Spanish company Talsa is the world leader in machinery manufacturing for the meat and meat products industry within the medium capacity segment, with high quality machines.

Manufacturers from the machinery sector and meat industry technology developers are going to take advantage of the next edition of IFFA in Frankfurt, which will take place from May 7th to May 12th 2016, to promote themselves on the foreign market.

As could not be otherwise, Talsa will participate at the IFFA Frankfurt 2016 Fair, stand 8.0 C55.

Even though Talsa is already consolidated in the European market, the company is going to take advantage of this edition of the IFFA Frankfurt to strengthen its expansion in the North American market, in which it is beginning to have a strong presence.

The projected expansion for the meat industry machinery sector is very optimistic, because the forecasts prepared by the FAO and the OECD for the next decade regarding meat products consumption anticipate an important growth. However, if we consider the uncertain economic growth in Europe, the need for expansion to other markets, like the North American market is evident as a way to ensure businesses growth.

There is no doubt that exports are a way to invigorate businesses activity. Talsa is a clear example of this statement, because the largest part of its production is destined for export. Talsa is a very competitive company, due to the high quality of its products and the excellent post-sales service offered to its distributors all over the world.

The developed countries, which are the principal targets of Talsa exports, have technological requirements aimed mainly to the increase of the machinery’s useful life, and, in that regard, Talsa is a benchmark.

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Talsa – Committed to the technological present

machinery for the food and food processing industry

Talsa

Committed to the technological present

A lot of water has passed under the bridge since the Internet was born and surprised many of us with what was expected to be a true revolution in the telecommunications sector. Since then, this net has absorbed everything regarding knowledge and information. Nowadays, it is possible to have an encyclopedia, a telephone book, groups of persons with similar interests, videos, music, movies, stores, news, newspapers, all sorts of bookings and even data and the way our business work in the so called “cloud”, a compendium of personal, professional and cultural information, accessible from a monitor.

Companies committed to technology were the first to appear in the first positions on the first browsers and this surely has been one of the main features that have guaranteed their business continuity. Those who understood the need to go from paper to screen, from the neon sign over their company’s door to the website, are the ones that incorporate to their web space all types of new commercial and marketing strategies. Competitors were once in your city, your county or your country. Now, competition is a public showcase from anywhere in the world and businesses not only need to have presence, they also have to compete in transparency, reliability, safety and management in order to guarantee their presence and continuity.

Talsa is a company dedicated to the manufacture of machinery for the food processing industry and the meat industry. It has adapted its way of doing business to the new technological trends and takes them into account when it comes to achieve the best usability of its website.

Its new web design is totally responsive so it can be accessed and visualized from any device; a catalogue is included with all the required technical specifications of its machinery. This machinery has earned them worldwide recognition in the manufacturing of medium capacity machinery for the food and food processing industry.

Another interesting feature is the display of their hydraulic Fillers Stuffers, mixers, mincers/grinders, cutters and cooking kettles in easy-to-watch videos, where one can see step by step the simplicity of their assembly and the polish of their finishing.

Meat processing machiney - sausage processing machineri

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Talsa, meat processing machinery

meat processing machinery

Talsa Innovative Company

An example of a company with over 100 years antiquity and more than 80 years in the same sector, which thanks to innovation has known how to get ahead of its competitors, is undoubtedly Talsa, Talsabell, S.A.

Talsa is a manufacturer, a world leader, in machinery for the meat industry, industrial machinery for pork butchery, sausages and cured meats.

Ongoing investment in research, development and innovation has made Talsa a recognised name at worldwide level in the manufacture of medium capacity machinery for the meat industry.

The “secrets” of the success of this company are focussed on:

  • Knowledge of the global meat industry market, based on ongoing study of same and their extensive experience.
  • A great team of professionals leading the company, in both technological and commercial fields.
  • Ongoing research work for the improvement of their industrial machinery, both in terms of optimizing their manufacturing processes, as well as the quality and performance of their products.
  • Personalised, highly qualified customer service.
  • After-sales service of the highest quality.

An example of all this can be seen in their Website, produced in six different languages and which demonstrates Talsa’s interest in providing a personalised services to their clients, with full product information. The website has a private area specifically for their clients, where they can place orders and access other services both easily and expeditiously.

Becoming a global benchmark in the manufacture of machinery for the meat and sausage industry and industrial machinery for pork butchery and cured meats was the goal the management team at Talsa set themselves from the very beginning.

All the machinery manufactured by Talsa complies with demanding European health and safety standards, having obtained recognition from the Chamber of Commerce of Valencia (Spain) with an Export Award.

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